chicken in lime butter

4 boneless skinless chicken breast halves ( 4 oz. ea)
1/8 tsp salt
1/8 tsp pepper
2 T vegetable oil
1/4 cup butter
1 T lime juice
1/2 tsp dill weed
1/4 tsp minced chives

sprinkle chicken with salt and pepper. in a large skillet. cook chicken in oil over medium heat for 5-7 minutes on each side or until juices run clear. remove and keep warm.

add butter and lime juice to the skillet; cook and stir until butter is melted. stir in dill and chives. drizzle over chicken. 4 servings

from jodie jones (taste of home)