4 boneless, skinless chicken breasts, thawed
1/2 c caesar dressing
1 c italian bread crumbs
1 can stewed tomatoes
1 c grated parmesan
whole wheat pasta
dip chicken in dressing to moisten it, coat with bread crumbs. pour stewed tomatoes in baking dish and put coated chicken on top. cover chicken with parmesan cheese.
cover with foil and bake at 375 for approx 45 min to 1 hour. remove foil last 10 minutes.
serve over whole wheat pasta.
from lora bannister
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